EST. MIAMI · ROMAN SOUL · BUILT FOR LATE NIGHTS
Alla Romana
Pizza Padina
48-hour dough, bright Italian ingredients and a crisp Roman bite — served with the energy of a modern neighborhood institution.
48H
DOUGH WOOD
FIRED
DOUGH WOOD
FIRED
01
48-Hour Fermentation
Every base begins its journey two days before it reaches the oven — cold-proofed for a lighter, more digestible Roman-inspired crust.
02
Wood-Fired Finish
A hot deck and live flame bring structure, blistering and color without pretending this is strict Neapolitan pizza.
03
Italian at the Core
San Marzano tomato, buffalo mozzarella, and Lazio olive oil — sourced weekly, never substituted.
Padina Club
Join the club, earn every visit.
Earn points on every order and unlock rewards — from a complimentary Margherita to a private tasting table.
2,480
Points Balance
MEMBER · L. PAJIĆ
VALID THRU 12/28

